About γ-aminobutyric acid
γ-aminobutyric acid (GABA) is a non-protein type of
amino acid. It is an inhibitory neurotransmitter in the central nervous system
of mammals, crustaceans, and insects. GABA exists widely in human body with the
highest concentration in brain nervous system, and minor amount in peripheral
tissues and organs such as kidneys, liver and blood vessels. It is also widely
found in bacteria, fungi, ferns, and some higher plants. Plants with higher
content of GABA are primarily Scrophulariaceae plant rehmannia glutinosa, and Cucurbitaceae,
Liliaceae plants.
GABA
is a kind of white crystal or crystalline powder. Its chemical name is
4-aminobutyric acid, whose molecular formula is C4H9NO2 with molecular weight
of 103.1. Its physical and chemical properties are as following, lobular
crystallization (methanol-ethyl ether), needle-like crystals (water-ethanol),
pH 6.5~7.5, melting point 197-204℃, Dissociation constants of Ka 3.7×10-11,
Kb 1.7×10-10 at 25℃, soluble in water, slightly soluble in ethanol,
insoluble in organic solvents. GABA
decomposes to form pyrrolidinone and water above the melting point. Its molecular
structure and model are as follows:
Molecular
structure of GABA
Molecular model of GABA